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Restaurants

Restaurant leads for any city

Independent restaurants, by market, with the phone, email and website resolved and the rating attached. Built per row, so a single neighbourhood is as valid an order as a country.

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17 credits per enriched row · $21.04–$32.30 per 1,000 · no minimum order

Why restaurant lists go stale so fast

Hospitality turns over faster than almost any other local category. A bought restaurant database is measurably wrong within a quarter: places close, change hands, drop their site, or get renamed under new owners.

That is the argument against buying a static list and the argument for a call you can re-run. Each request collects at the moment you make it, so the list reflects the market this week rather than whenever the vendor last refreshed.

The fields that matter for hospitality outreach come attached: review count as a proxy for size, rating as a proxy for how the conversation will go, and whether they have a website at all.

One call per market

Swap the query for the segment you sell to — cafes, pizzerias, fine dining, food trucks — and the location for the market you cover.

curl "https://sensecollect.com/v1/maps/search?query=restaurants&location=Austin&limit=100&verify=true" \  -H "x-api-key: $SENSECOLLECT_KEY"
What comes back

What one restaurant row contains

Everything you would otherwise collect by opening twenty listings in twenty tabs.

title
Business name as the listing carries it.
contact.phone
Public phone number when the listing has one.
contact.email
Resolved from the business site during enrichment, not from the listing.
contact.website
Empty string when the business has no site — that is the no-website filter.
location.address
Street address as returned.
metrics.rating
Star rating as a number, not a string.
metrics.reviews
Review count as a number.
content
The listing category, e.g. Dentist.
url
Link back to the listing so a human can check the row.
raw
Every original field, untouched, for anything above.
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Segmenting a restaurant list

  1. 01

    Split by cuisine, not by 'restaurants'

    Separate calls for pizzerias, sushi, cafes and bars give you four lists you can write four different opening lines for. One generic list gets one generic email.

  2. 02

    Use review count as a size signal

    metrics.reviews separates the forty-seat independent from the chain outlet without another data source. Under a hundred reviews is usually an owner-operator you can actually reach.

  3. 03

    Read the rating before you write

    A place at 3.6 has a different problem from a place at 4.8. Both are worth contacting; they are not worth contacting the same way.

  4. 04

    Filter to the ones with no site

    /v1/maps/no-website returns only restaurants with no website on file — the shortest path to a web-design or ordering-system pitch.

  5. 05

    Watch for openings

    A watch on restaurants in your city reports new listings the day they appear. A restaurant that opened last week has budget and no incumbent supplier.

What a restaurant list costs

Per row, with no minimum order. A single postcode is a valid order.

Listing only
$11.14–$17.10 per 1,000 rows
Contacts resolved
$21.04–$32.30 per 1,000 rows
Verified deliverable
$55.69–$85.50 per 1,000 rows
One city, 100 restaurants
$2.10–$3.23 enriched
See pricing
FAQ

People also ask

What restaurant-focused teams ask first.

Where can I buy a restaurant database?+

Most vendors sell a static extract with a minimum order in the thousands of dollars, and hospitality data decays fast enough that you are buying a snapshot. Here you build the list yourself per city, per cuisine, at the moment you need it, and pay by the row — a hundred restaurants in one city costs ${rowsCostUsd(100, GOOGLE_MAPS_ENRICHED_CREDITS_PER_RESULT)} enriched.

Do restaurant leads include email addresses?+

Where one is findable. Map listings carry a phone and sometimes a website but no email, so enrichment visits the restaurant's own site and resolves a contact address there. Add verify=true and only rows with a deliverable address are returned and charged.

How do I find restaurants without a website?+

Call /v1/maps/no-website with query=restaurants and your city. The response contains only places with no site on file, which is the standard prospect list for web design, online ordering and reservation tools.

How do I find newly opened restaurants?+

Create a watch on restaurants in your market. It re-runs the search on a cadence and reports only what changed, so a newly listed restaurant shows up as an added record. Watch runs cost no credits — you pay only when you pull the rows behind them.

Can I get restaurant owner names?+

Not from map listings — they carry the business, not the owner. What comes back is the business contact. For independents that is usually the owner's line anyway, and personal_only=true keeps named-person email addresses while dropping shared inboxes like info@.

Is contacting these restaurants compliant?+

The collection is public business data; the outreach is where the rules live. B2B email in the EU and UK still sits under GDPR and PECR, US commercial email under CAN-SPAM, and a business phone number can still be personal data. Get your own position straight before the first send.

Related

Local business leads

The same endpoint across every other niche.

Read

Businesses without a website

The no-website filter on its own.

Read

Watches

Hear about a new opening the day it lists.

Read

Build one city and check the rows

2,500 free credits on signup, no card. Enough for around 147 enriched restaurant rows.

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